Food Name	Histidine	View Nutrition Facts
Fish, spot, cooked, dry heat	0.699G	View
Sausage, smoked link sausage, pork	0.699G	View
Veal, shoulder, whole (arm and blade), separable lean and fat, raw	0.699G	View
Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw	0.699G	View
Turkey from whole, light meat, meat and skin, with added solution, cooked, roasted	0.698G	View
Fish, mahimahi, cooked, dry heat	0.698G	View
Fish, pompano, florida, cooked, dry heat	0.697G	View
Veal, Australian, shank, hind, bone-in, separable lean and fat, raw	0.697G	View
Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw	0.697G	View
Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, select, raw	0.696G	View
Fish, sea bass, mixed species, cooked, dry heat	0.696G	View
Quail, meat and skin, raw	0.696G	View
Beef, ground, 95% lean meat / 5% fat, raw	0.696G	View
Fish, eel, mixed species, cooked, dry heat	0.696G	View
Mung beans, mature seeds, raw	0.695G	View
Fish, tuna, white, canned in water, drained solids	0.695G	View
Fish, swordfish, cooked, dry heat	0.695G	View
Turkey, ground, fat free, raw	0.695G	View
Fish, tuna, white, canned in water, without salt, drained solids	0.695G	View
Veal, shank (fore and hind), separable lean and fat, raw	0.695G	View
Food name	Action