Food Name	Isoleucine	View Nutrition Facts
Ostrich, outside leg, raw	1.086G	View
Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted	1.086G	View
Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean and fat, cooked, fast fried	1.086G	View
Lima beans, thin seeded (baby), mature seeds, raw	1.085G	View
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled	1.085G	View
Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, all grades, raw	1.085G	View
Pork, fresh, variety meats and by-products, liver, raw	1.085G	View
Chicken, broilers or fryers, wing, meat and skin, cooked, stewed	1.085G	View
Chicken, canned, meat only, with broth	1.085G	View
Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, batter	1.085G	View
Beef, ground, 75% lean meat / 25% fat, loaf, cooked, baked	1.085G	View
Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised	1.084G	View
Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, choice, cooked, braised	1.084G	View
Salami, dry or hard, pork	1.084G	View
Pork, Leg sirloin tip roast, boneless, separable lean and fat, raw	1.084G	View
Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw	1.084G	View
Salami, Italian, pork	1.084G	View
Beef, round, eye of round steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw	1.084G	View
Fish, whiting, mixed species, cooked, dry heat	1.082G	View
Turkey, retail parts, wing, meat only, cooked, roasted	1.082G	View
Food name	Action