Food filtered by Leucine Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Leucine View Nutrition Facts
Lamb, Australian, imported, fresh, foreshank, separable lean and fat, trimmed to 1/8" fat, raw 1.466G View
Duck, domesticated, meat and skin, cooked, roasted 1.465G View
Chickpeas (garbanzo beans, bengal gram), mature seeds, raw 1.465G View
Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat,with added solution, raw 1.464G View
Seeds, sunflower seed kernels, oil roasted, with salt added 1.461G View
Seeds, sunflower seed kernels, oil roasted, without salt 1.461G View
Nuts, almonds, dry roasted, with salt added 1.461G View
Lamb, variety meats and by-products, pancreas, cooked, braised 1.461G View
Nuts, almonds, dry roasted, without salt added 1.461G View
POPEYES, Fried Chicken, Mild, Thigh, meat only, skin and breading removed 1.461G View
Pork, fresh, variety meats and by-products, spleen, raw 1.46G View
Fish, herring, Atlantic, raw 1.46G View
Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, raw 1.459G View
Beef, Australian, imported, Wagyu, rib, small end rib steak/roast, boneless, separable lean only, Aust. marble score 9, raw 1.458G View
Beef, variety meats and by-products, thymus, cooked, braised 1.458G View
Beef, brisket, whole, separable lean and fat, trimmed to 1/8" fat, all grades, raw 1.456G View
Pork, cured, ham, whole, separable lean and fat, unheated 1.455G View
Crustaceans, crab, alaska king, raw 1.452G View
Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled 1.45G View
POPEYES, Mild Chicken Strips, analyzed 2006 1.45G View
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