Food Name	Leucine	View Nutrition Facts
Salami, Italian, pork and beef, dry, sliced, 50% less sodium	1.732G	View
Bacon and beef sticks	1.732G	View
Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted	1.73G	View
Fish, salmon, coho, farmed, raw	1.729G	View
Veal, Australian, rib, rib roast, separable lean only, raw	1.728G	View
Pork, fresh, loin, center rib (chops or roasts), bone-in, separable lean and fat, raw	1.728G	View
Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed	1.727G	View
Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, raw	1.727G	View
Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw	1.727G	View
Beef, Australian, imported, grass-fed, loin, tenderloin steak/roast, boneless, separable lean only, raw	1.726G	View
Emu, fan fillet, cooked, broiled	1.726G	View
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, choice, raw	1.725G	View
Beef, Australian, imported, grass-fed, round, bottom round steak/roast, boneless, separable lean and fat, raw	1.725G	View
Beans, black, mature seeds, raw	1.725G	View
Turkey breast, pre-basted, meat and skin, cooked, roasted	1.725G	View
Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, choice, raw	1.725G	View
Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, raw	1.725G	View
Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, batter	1.723G	View
Pork, cured, ham, shank, bone-in, separable lean and fat, unheated	1.723G	View
Fish, halibut, cooked, with skin (Alaska Native)	1.723G	View
Food name	Action