Food Name	Leucine	View Nutrition Facts
Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, choice, raw	1.713G	View
Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, choice, raw	1.711G	View
Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw	1.71G	View
Buffalo, free range, top round steak, raw (Shoshone Bannock)	1.71G	View
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, choice, raw	1.709G	View
Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, raw	1.708G	View
Fish, herring, Pacific, cooked, dry heat	1.708G	View
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, raw	1.706G	View
Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, all grades, raw	1.706G	View
Beef, cured, pastrami	1.706G	View
Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw	1.705G	View
Fish, shark, mixed species, raw	1.705G	View
Chicken, broilers or fryers, dark meat, meat and skin, cooked, stewed	1.705G	View
Pork, cured, ham and water product, rump, bone-in, separable lean only, heated, roasted	1.705G	View
Turkey, retail parts, thigh, meat only, raw	1.705G	View
Beef, flank, steak, separable lean only, trimmed to 0" fat, select, raw	1.705G	View
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled	1.704G	View
Turkey, all classes, breast, meat and skin, raw	1.704G	View
Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean only, raw	1.704G	View
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled	1.704G	View
Food name	Action