Food Name	Leucine	View Nutrition Facts
Beans, navy, mature seeds, raw	1.723G	View
Lamb, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled	1.721G	View
Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw	1.721G	View
Pork, fresh, loin, whole, separable lean only, raw	1.719G	View
Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, raw	1.719G	View
Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, choice, raw	1.719G	View
Lamb, Australian, imported, fresh, rib chop/rack roast, frenched, bone-in, separable lean only, trimmed to 1/8" fat, raw	1.718G	View
Pork, fresh, loin, tenderloin, separable lean and fat, with added solution, raw	1.717G	View
Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, raw	1.717G	View
Pork, cured, ham -- water added, rump, bone-in, separable lean only, heated, roasted	1.716G	View
Cheese, pasteurized process, American, without added vitamin D	1.716G	View
Beef, rib, shortribs, separable lean and fat, choice, cooked, braised	1.716G	View
Cheese, pasteurized process, American, fortified with vitamin D	1.716G	View
Game meat, bison, ribeye, separable lean only, trimmed to 0" fat, raw	1.716G	View
Pork loin, fresh, backribs, bone-in, raw, lean only	1.716G	View
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, all grades, raw	1.716G	View
Beef, flank, steak, separable lean only, trimmed to 0" fat, all grades, raw	1.716G	View
Game meat, goat, raw	1.716G	View
Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, raw	1.715G	View
Beef, ground, 97% lean meat / 3% fat, raw	1.715G	View
Food name	Action