Food Name	Lysine	View Nutrition Facts
Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, raw	1.478G	View
Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean and fat, raw	1.476G	View
Ham and cheese spread	1.476G	View
APPLEBEE'S, chicken tenders platter	1.476G	View
T.G.I. FRIDAY'S, chicken fingers, from kids' menu	1.475G	View
T.G.I. FRIDAY'S, chicken fingers	1.475G	View
Chicken, broilers or fryers, wing, meat and skin, cooked, fried, batter	1.474G	View
Fish, turbot, european, raw	1.474G	View
Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, raw	1.473G	View
Sausage, turkey, fresh, raw	1.472G	View
Chicken, broilers or fryers, neck, meat and skin, cooked, fried, batter	1.47G	View
Chicken, broilers or fryers, meat and skin and giblets and neck, raw	1.47G	View
Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, raw	1.469G	View
Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, raw	1.469G	View
Veal, Australian, rib, rib roast, separable lean and fat, raw	1.469G	View
Duck, wild, meat and skin, raw	1.468G	View
Pork, cured, ham -- water added, slice, bone-in, separable lean only, unheated	1.468G	View
Wheat germ, crude	1.468G	View
Chicken, broilers or fryers, neck, meat and skin, cooked simmered	1.466G	View
Beef, New Zealand, imported, variety meats and by-products, heart, raw	1.466G	View
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