Food Name	Methionine	View Nutrition Facts
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled	0.766G	View
Pork, fresh, loin, sirloin (roasts), bone-in, separable lean only, cooked, roasted	0.765G	View
Pork, fresh, loin, country-style ribs, separable lean only, cooked, braised	0.764G	View
Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean and fat, cooked, slow roasted	0.764G	View
Pork, fresh, loin, top loin (chops), boneless, separable lean only, with added solution, cooked, pan-broiled	0.764G	View
Canadian bacon, cooked, pan-fried	0.764G	View
Fish, salmon, chum, cooked, dry heat	0.764G	View
Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled	0.764G	View
Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled	0.764G	View
Turkey, ground, 85% lean, 15% fat, patties, broiled	0.764G	View
Pork, fresh, loin, center rib (roasts), boneless, separable lean only, cooked, roasted	0.763G	View
Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, broiled	0.763G	View
Beef, short loin, porterhouse steak, separable lean only, trimmed to 0" fat, select, cooked, broiled	0.763G	View
Pork, fresh, loin, country-style ribs, separable lean only, bone-in, cooked, broiled	0.763G	View
Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled	0.763G	View
Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled	0.762G	View
Fish, mackerel, Pacific and jack, mixed species, cooked, dry heat	0.762G	View
Chicken, broilers or fryers, meat and skin, cooked, fried, flour	0.762G	View
Veal, shoulder, blade, separable lean only, cooked, braised	0.762G	View
Turkey, ground, 93% lean, 7% fat, patties, broiled	0.762G	View
Food name	Action