Chicken, broilers or fryers, meat only, cooked, stewed
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0.755G
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Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled
|
0.755G
|
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|
Fish, tuna, light, canned in water, without salt, drained solids
|
0.755G
|
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Game meat, elk, tenderloin, separable lean only, cooked, broiled
|
0.755G
|
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Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, cooked, braised
|
0.755G
|
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Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised
|
0.754G
|
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|
Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted
|
0.754G
|
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|
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised
|
0.754G
|
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|
Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled
|
0.754G
|
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|
Cheese, tilsit
|
0.754G
|
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|
Veal, shank (fore and hind), separable lean only, cooked, braised
|
0.753G
|
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|
Pork, shoulder, petite tender, boneless, separable lean and fat, cooked, broiled
|
0.753G
|
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|
Chicken, capons, meat and skin and giblets and neck, cooked, roasted
|
0.753G
|
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|
Fish, salmon, Atlantic, wild, cooked, dry heat
|
0.753G
|
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|
Chicken, broilers or fryers, wing, meat only, cooked, stewed
|
0.752G
|
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|
Turkey, retail parts, drumstick, meat and skin, cooked, roasted
|
0.752G
|
View
|
Beef, rib, eye, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice, cooked, broiled
|
0.752G
|
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|
Lamb, New Zealand, imported, frozen, loin, separable lean only, cooked, broiled
|
0.752G
|
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|
Cheese, parmesan, grated
|
0.751G
|
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|
Turkey, whole, light meat, meat and skin, cooked, roasted
|
0.751G
|
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