Food Name	Methionine	View Nutrition Facts
Beef, Australian, imported, grass-fed, loin, top sirloin cap-off steak/roast, boneless, separable lean and fat, raw	0.631G	View
Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, raw	0.63G	View
Fish, sheefish, raw (Alaska Native)	0.63G	View
Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw	0.63G	View
Chicken, broilers or fryers, thigh, meat and skin, cooked, roasted	0.63G	View
Veal, breast, whole, boneless, separable lean and fat, cooked, braised	0.63G	View
Fish, salmon, coho, farmed, raw	0.629G	View
Beef, round, eye of round steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw	0.629G	View
Crustaceans, crab, dungeness, cooked, moist heat	0.629G	View
Beef, cured, corned beef, canned	0.629G	View
Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, choice, cooked, braised	0.629G	View
Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, cooked	0.629G	View
Turkey, all classes, heart, cooked, simmered	0.628G	View
Chicken, broilers or fryers, dark meat, drumstick, meat and skin, cooked, braised	0.628G	View
Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, cooked	0.628G	View
Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled	0.627G	View
Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, cooked	0.627G	View
Turkey, retail parts, wing, meat only, raw	0.627G	View
Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled	0.627G	View
Lamb, Australian, imported, fresh, rack, roast, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, roasted	0.627G	View
Food name	Action