Food filtered by Methionine Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Methionine View Nutrition Facts
Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, select, raw 0.613G View
Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, raw 0.613G View
Cheese, cheshire 0.612G View
Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted 0.612G View
Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled 0.612G View
Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted 0.612G View
Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted 0.612G View
Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled 0.612G View
Nuts, butternuts, dried 0.611G View
Chicken, broiler, rotisserie, BBQ, thigh, meat only 0.611G View
Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw 0.611G View
Ostrich, tip trimmed, raw 0.611G View
Pork, ground, 72% lean / 28% fat, cooked, crumbles 0.61G View
Lamb, Australian, imported, fresh, shoulder ,blade, separable lean only, trimmed to 1/8" fat, cooked, broiled 0.61G View
Ostrich, fan, raw 0.61G View
Veal, shoulder, arm, separable lean only, cooked, roasted 0.61G View
Beef, New Zealand, imported, variety meats and by-products, heart, raw 0.609G View
Fish, turbot, european, cooked, dry heat 0.609G View
Salmon, sockeye, canned, total can contents 0.609G View
Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw 0.609G View
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