Peanuts, virginia, raw
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1.306G
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Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled
|
1.305G
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Beef, New Zealand, imported, bolar blade, separable lean only, cooked, fast roasted
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1.303G
|
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Chicken, broilers or fryers, light meat, meat only, cooked, fried
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1.303G
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Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised
|
1.3G
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Peanuts, valencia, raw
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1.3G
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Beef, round, eye of round steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled
|
1.3G
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Pork, ground, 96% lean / 4% fat, cooked, crumbles
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1.3G
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Incaparina, dry mix (corn and soy flours), unprepared
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1.3G
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Beef, loin, tenderloin roast, separable lean only, boneless, trimmed to 0" fat, select, cooked, roasted
|
1.299G
|
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Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised
|
1.299G
|
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Veal, shank (fore and hind), separable lean only, cooked, braised
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1.299G
|
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Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled
|
1.298G
|
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Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised
|
1.298G
|
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Beef, loin, bottom sirloin butt, tri-tip steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled
|
1.298G
|
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Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, braised
|
1.294G
|
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Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised
|
1.294G
|
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Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised
|
1.294G
|
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Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised
|
1.293G
|
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Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised
|
1.292G
|
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