Food filtered by Phenylalanine Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Phenylalanine View Nutrition Facts
Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, choice, raw 0.728G View
Noodles, egg, spinach, enriched, dry 0.727G View
Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw 0.727G View
Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, raw 0.727G View
Fish, tuna, light, canned in water, drained solids (Includes foods for USDA's Food Distribution Program) 0.727G View
Fish, mackerel, Atlantic, raw 0.726G View
Fish, catfish, channel, cooked, breaded and fried 0.726G View
Chicken, wing, frozen, glazed, barbecue flavored 0.726G View
Soup, chicken noodle, dry, mix 0.726G View
POPEYES, Fried Chicken, Mild, Thigh, meat and skin with breading 0.725G View
Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) 0.725G View
Turkey, whole, neck, meat only, cooked, simmered 0.725G View
Fish, monkfish, cooked, dry heat 0.725G View
Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled 0.725G View
Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw 0.725G View
Lamb, New Zealand, imported, hind-shank, separable lean and fat, raw 0.724G View
Wheat, hard red spring 0.724G View
KFC, Fried Chicken, ORIGINAL RECIPE, Thigh, meat and skin with breading 0.723G View
Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, all grades, raw 0.723G View
Fish, spot, raw 0.723G View
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