Food filtered by Phenylalanine Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Phenylalanine View Nutrition Facts
Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw 0.714G View
Fish, salmon, chinook, smoked 0.714G View
Lamb, New Zealand, imported, rack - partly frenched, separable lean and fat, raw 0.714G View
Sausage, pork, turkey, and beef, reduced sodium 0.713G View
Pork, cured, ham, extra lean (approximately 4% fat), canned, unheated 0.713G View
Nuts, hickorynuts, dried 0.713G View
Pork, cured, shoulder, blade roll, separable lean and fat, unheated 0.712G View
Lamb, variety meats and by-products, heart, raw 0.712G View
Lamb, New Zealand, imported, heart, raw 0.712G View
Beef, New Zealand, imported, variety meats and by-products, tongue, cooked, boiled 0.712G View
Nuts, walnuts, english 0.711G View
Pork, cured, ham -- water added, whole, boneless, separable lean and fat, heated, roasted 0.71G View
Chicken, broilers or fryers, drumstick, meat and skin, raw 0.71G View
Lamb, New Zealand, imported, neck chops, separable lean and fat, raw 0.71G View
Beef, Australian, imported, grass-fed, rib, ribeye steak/roast lip-on, boneless, separable lean and fat, raw 0.71G View
Beef, tenderloin, separable lean and fat, trimmed to 1/8" fat, prime, raw 0.709G View
Beef, New Zealand, imported, cube roll, separable lean and fat, raw 0.708G View
Crustaceans, crab, blue, canned 0.708G View
Crustaceans, crab, blue, cooked, moist heat 0.708G View
Chicken, broilers or fryers, wing, meat and skin, raw 0.707G View
Food nameAction