Food filtered by Phenylalanine Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Phenylalanine View Nutrition Facts
Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled 1.054G View
Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat, cooked, braised 1.054G View
Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled 1.054G View
Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised 1.053G View
Beef, chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised 1.053G View
Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, select, cooked, roasted 1.053G View
Beef, ground, 80% lean meat / 20% fat, crumbles, cooked, pan-browned 1.053G View
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled 1.052G View
Beans, adzuki, mature seeds, raw 1.052G View
Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, flour 1.051G View
Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled 1.051G View
Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised 1.051G View
Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled 1.05G View
Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled 1.05G View
Chicken, broilers or fryers, meat and skin and giblets and neck, roasted 1.05G View
Fish, tilapia, cooked, dry heat 1.05G View
Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled 1.05G View
Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled 1.049G View
Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted 1.049G View
Beef, plate, outside skirt steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled 1.048G View
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