Food filtered by Phenylalanine Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Phenylalanine View Nutrition Facts
Chicken, broilers or fryers, drumstick, meat and skin, cooked, stewed 0.988G View
Lamb, New Zealand, imported, square-cut shoulder, separable lean only, cooked, slow roasted 0.988G View
Fish, halibut, Atlantic and Pacific, cooked, dry heat 0.988G View
Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, all grades, raw 0.987G View
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled 0.987G View
Pork, fresh, loin, center loin (chops), boneless, separable lean only, raw 0.987G View
Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled 0.986G View
Lamb, Australian, imported, fresh, rack, roast, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, roasted 0.986G View
Fish, haddock, smoked 0.985G View
Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, broiled 0.985G View
Beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw 0.985G View
Duck, domesticated, meat only, cooked, roasted 0.984G View
Beef, ground, 80% lean meat / 20% fat, loaf, cooked, baked 0.984G View
Beef, ground, 90% lean meat / 10% fat, patty, cooked, pan-broiled 0.984G View
Veal, ground, cooked, broiled 0.984G View
Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, choice, raw 0.982G View
Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised 0.982G View
Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, choice, raw 0.982G View
Quail, breast, meat only, raw 0.98G View
Turkey, ground, 85% lean, 15% fat, pan-broiled crumbles 0.98G View
Food nameAction