Food filtered by Phenylalanine Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Phenylalanine View Nutrition Facts
Fish, salmon, Atlantic, farmed, cooked, dry heat 0.863G View
Beef, New Zealand, imported, inside, raw 0.862G View
Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw 0.861G View
Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked 0.861G View
Pork, fresh, loin, sirloin (chops or roasts), bone-in, separable lean and fat, raw 0.861G View
Chicken, cornish game hens, meat and skin, cooked, roasted 0.861G View
Pork, cured, ham, shank, bone-in, separable lean and fat, unheated 0.861G View
Lamb, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted 0.86G View
Game meat, boar, wild, raw 0.86G View
Bison, ground, grass-fed, raw 0.859G View
Veal, leg (top round), separable lean only, raw 0.859G View
Fish, tuna, fresh, skipjack, raw 0.859G View
Beef, New Zealand, imported, bolar blade, separable lean only, raw 0.859G View
Turkey, whole, dark meat, meat and skin, cooked, roasted 0.859G View
Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean only, trimmed to 1/8" fat, raw 0.859G View
Cheese, goat, semisoft type 0.859G View
Beef, ground, 97% lean meat / 3% fat, raw 0.858G View
Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, raw 0.858G View
Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, raw 0.858G View
Turkey, whole, meat only, with added solution, roasted 0.858G View
Food nameAction