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Beef, New Zealand, imported, oyster blade, separable lean only, raw
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0.849G
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Chicken, broilers or fryers, meat only, raw
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0.849G
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View
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Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, select, raw
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0.848G
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View
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Beef, chuck for stew, separable lean and fat, all grades, raw
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0.848G
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View
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Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean only, raw
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0.848G
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View
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Sausage, smoked link sausage, pork
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0.848G
|
View
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Lamb, Australian, imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, raw
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0.847G
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View
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Veal, leg (top round), separable lean and fat, raw
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0.847G
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View
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Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, raw
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0.847G
|
View
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Lamb, New Zealand, imported, loin, boneless, separable lean only, raw
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0.847G
|
View
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Lamb, New Zealand, imported, loin chop, separable lean and fat, cooked, fast fried
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0.847G
|
View
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Fish, shad, american, cooked, dry heat
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0.847G
|
View
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Beef, flank, steak, separable lean only, trimmed to 0" fat, select, raw
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0.847G
|
View
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Turkey, retail parts, thigh, meat and skin, cooked, roasted
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0.847G
|
View
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Beef, cured, pastrami
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0.847G
|
View
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Pork, fresh, loin, tenderloin, separable lean and fat, with added solution, raw
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0.847G
|
View
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Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, choice, raw
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0.846G
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View
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Beef, top loin petite roast/filet, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, raw
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0.846G
|
View
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Beef, New Zealand, imported, rump centre, separable lean only, raw
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0.845G
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View
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Turkey, retail parts, breast, meat only, raw
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0.845G
|
View
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