Food Name	Proline	View Nutrition Facts
Turkey, skin, from retail parts, from dark meat, raw	1.342G	View
Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted	1.342G	View
Beef, ground, 97% lean meat / 3% fat, patty, cooked, broiled	1.342G	View
Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted	1.341G	View
Beef, ground, 95% lean meat / 5% fat, patty, cooked, broiled	1.339G	View
Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted	1.339G	View
Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, braised	1.339G	View
Beef, ground, 75% lean meat / 25% fat, crumbles, cooked, pan-browned	1.338G	View
Chicken, capons, giblets, cooked, simmered	1.338G	View
Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted	1.338G	View
Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, select, cooked	1.338G	View
Beef, chuck for stew, separable lean and fat, choice, cooked, braised	1.337G	View
Turkey, fryer-roasters, meat and skin, cooked, roasted	1.337G	View
Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted	1.337G	View
Salami, dry or hard, pork	1.336G	View
Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, cooked, braised	1.336G	View
Salami, Italian, pork	1.336G	View
Beef, ground, 93% lean meat / 7% fat, patty, cooked, broiled	1.335G	View
Beef, round, bottom round, roast, separable lean only, trimmed to 1/8" fat, all grades, cooked	1.335G	View
Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled	1.335G	View
Food name	Action