Food Name	Serine	View Nutrition Facts
Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, cooked, braised	1.149G	View
Beans, small white, mature seeds, raw	1.148G	View
Amaranth grain, uncooked	1.148G	View
Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted	1.148G	View
Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, select, raw	1.148G	View
Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw	1.148G	View
Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted	1.148G	View
Veal, variety meats and by-products, kidneys, cooked, braised	1.147G	View
Pork, shoulder, petite tender, boneless, separable lean and fat, cooked, broiled	1.147G	View
Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled	1.146G	View
Pork, fresh, loin, country-style ribs, separable lean and fat, cooked, braised	1.145G	View
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled	1.145G	View
Mollusks, clam, mixed species, cooked, moist heat	1.144G	View
Cheese, limburger	1.144G	View
Pork, fresh, loin, top loin (roasts), boneless, separable lean and fat, cooked, roasted	1.144G	View
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled	1.144G	View
Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, pan-fried	1.143G	View
Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled	1.143G	View
Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean only, trimmed to 1/8" fat, cooked, grilled	1.143G	View
Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted	1.143G	View
Food name	Action