Food Name	Serine	View Nutrition Facts
Fish, salmon, king, with skin, kippered, (Alaska Native)	0.909G	View
Turkey, retail parts, breast, meat and skin, raw	0.909G	View
Chicken, broilers or fryers, breast, meat and skin, cooked, fried, batter	0.908G	View
Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, cooked	0.908G	View
Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled	0.908G	View
Chicken, broilers or fryers, wing, meat and skin, cooked, roasted	0.907G	View
Lamb, New Zealand, imported, frozen, loin, separable lean and fat, trimmed to 1/8" fat, cooked, broiled	0.907G	View
Pork, fresh, loin, tenderloin, separable lean only, raw	0.906G	View
Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, raw	0.906G	View
Pork, ground, 72% lean / 28% fat, cooked, pan-broiled	0.906G	View
Beef, variety meats and by-products, liver, raw	0.905G	View
Fish, salmon, pink, raw	0.905G	View
Fish, butterfish, cooked, dry heat	0.904G	View
Pork, Shoulder petite tender, boneless, separable lean and fat, raw	0.904G	View
Nuts, almonds, dry roasted, without salt added	0.904G	View
Nuts, almonds, dry roasted, with salt added	0.904G	View
Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder), separable lean only, raw	0.904G	View
Pork, Leg Cap Steak, boneless, separable lean and fat, raw	0.904G	View
Pork, fresh, leg (ham), shank half, separable lean only, raw	0.904G	View
Salami, dry or hard, pork	0.903G	View
Food name	Action