Food filtered by Total lipid (fat) Nutrients

Food filtered by Total lipid (fat) Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Total lipid (fat) View Nutrition Facts
Cake, yellow, prepared from recipe without frosting 14.6G View
Babyfood, meat, meat sticks, junior 14.6G View
Chicken, feet, boiled 14.6G View
Spices, caraway seed 14.59G View
Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, choice, raw 14.58G View
Chicken, dark meat, thigh, meat and skin, with added solution, raw 14.58G View
Lamb, New Zealand, imported, square-cut shoulder chops, separable lean only, cooked, braised 14.56G View
Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted 14.55G View
Spices, dill seed 14.54G View
Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, all grades, raw 14.53G View
Beef, ground, unspecified fat content, cooked 14.53G View
Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean and fat, raw 14.52G View
Game meat, raccoon, cooked, roasted 14.5G View
DENNY'S, chicken strips 14.5G View
Lamb, Australian, imported, fresh, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised 14.44G View
Chicken, broilers or fryers, leg, meat and skin, cooked, fried, flour 14.43G View
Archway Home Style Cookies, Iced Molasses 14.43G View
Pizza, meat and vegetable topping, regular crust, frozen, cooked 14.43G View
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, raw 14.42G View
Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted 14.42G View
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