Food filtered by Total lipid (fat) Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Total lipid (fat) View Nutrition Facts
Pork, cured, ham and water product, slice, boneless, separable lean and fat, heated, pan-broil 5.13G View
Cereals ready-to-eat, QUAKER, CAP'N CRUNCH 5.12G View
Cereals ready-to-eat, QUAKER, Toasted Multigrain Crisps 5.11G View
Beef, brisket, flat half, boneless separable lean only, trimmed to 0" fat, all grades, raw 5.11G View
Cheese, swiss, low fat 5.1G View
Beverage, instant breakfast powder, chocolate, sugar-free, not reconstituted 5.1G View
Salad dressing, mayonnaise, imitation, milk cream 5.1G View
Pork, cured, ham with natural juices, spiral slice, boneless, separable lean and fat, heated, roasted 5.1G View
Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, select, raw 5.1G View
Lamb, Australian, imported, fresh, leg, shank half, separable lean only, trimmed to 1/8" fat, raw 5.1G View
Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS with vanilla bunches 5.1G View
Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, select, raw 5.1G View
Cereals, QUAKER, Instant Oatmeal, Cinnamon-Spice, dry 5.1G View
George Weston Bakeries, Brownberry Sage and Onion Stuffing Mix, dry 5.1G View
Veal, leg (top round), separable lean only, cooked, braised 5.09G View
Corn flour, whole-grain, blue (harina de maiz morado) 5.09G View
Turkey, whole, giblets, raw 5.09G View
Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, raw 5.08G View
Restaurant, Latino, chicken and rice, entree, prepared 5.06G View
Pork, cured, ham and water product, slice, boneless, separable lean only, heated, pan-broil 5.06G View
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