Food Name	Tryptophan	View Nutrition Facts
Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted	0.269G	View
Cheese, mexican, queso asadero	0.269G	View
Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, all grades, raw	0.269G	View
Game meat, deer, loin, separable lean only, 1" steak, cooked, broiled	0.269G	View
Crustaceans, crab, alaska king, cooked, moist heat	0.269G	View
Chicken, dark meat, thigh, meat only, with added solution, cooked, roasted	0.268G	View
Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean and fat, cooked, fast fried	0.268G	View
Squab, (pigeon), meat and skin, raw	0.268G	View
Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, roasted	0.268G	View
Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted	0.268G	View
Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted	0.268G	View
Pork, cured, ham, whole, separable lean only, unheated	0.268G	View
Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted	0.268G	View
Pork, fresh, loin, top loin (chops), boneless, separable lean only, with added solution, cooked, pan-broiled	0.268G	View
Pork, Shoulder breast, boneless, separable lean and fat, raw	0.268G	View
Pork, fresh, loin, sirloin (chops or roasts), boneless, separable lean and fat, raw	0.268G	View
Beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted	0.268G	View
Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, batter	0.268G	View
Tofu, fried	0.268G	View
Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled	0.268G	View
Food name	Action