Food Name	Tryptophan	View Nutrition Facts
Beef, New Zealand, imported, rump centre, separable lean only, raw	0.228G	View
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program)	0.228G	View
Lamb, New Zealand, imported, square-cut shoulder chops, separable lean only, raw	0.228G	View
Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, raw	0.228G	View
Lamb, New Zealand, imported, rack - fully frenched, separable lean only, raw	0.228G	View
Lamb, New Zealand, imported, rack - partly frenched, separable lean only, raw	0.228G	View
Peanut butter, chunk style, with salt	0.228G	View
Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised	0.228G	View
Pork, fresh, loin, blade (chops or roasts), bone-in, separable lean and fat, raw	0.228G	View
Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw	0.228G	View
Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, choice, raw	0.228G	View
Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, all grades, raw	0.228G	View
Peanut butter, chunk style, without salt	0.228G	View
Chicken, broilers or fryers, back, meat only, raw	0.228G	View
Game meat, bison, top round, separable lean only, 1" steak, cooked, broiled	0.228G	View
Elk, free range, roast, eye of round, raw (Shoshone Bannock)	0.228G	View
Pork, cured, ham with natural juices, slice, bone-in, separable lean only, unheated	0.228G	View
Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, choice, cooked, braised	0.228G	View
Pork, fresh, loin, sirloin (chops or roasts), bone-in, separable lean only, raw	0.228G	View
Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw	0.227G	View
Food name	Action