Food Name	Tyrosine	View Nutrition Facts
Snacks, pork skins, barbecue-flavor	1.186G	View
Beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled	1.185G	View
Beef, variety meats and by-products, pancreas, cooked, braised	1.184G	View
Cheese, monterey	1.182G	View
Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised	1.181G	View
Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, roasted	1.178G	View
Game meat, rabbit, wild, cooked, stewed	1.176G	View
Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled	1.174G	View
Pork, fresh, loin, sirloin (roasts), boneless, separable lean and fat, cooked, roasted	1.174G	View
Seeds, cottonseed kernels, roasted (glandless)	1.174G	View
Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, pan-fried	1.171G	View
Veal, leg (top round), separable lean only, cooked, braised	1.17G	View
Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised	1.169G	View
Seeds, safflower seed meal, partially defatted	1.169G	View
Beef, round, eye of round steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled	1.166G	View
Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled	1.164G	View
Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, pan-fried	1.163G	View
Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised	1.162G	View
Mutton, cooked, roasted (Navajo)	1.162G	View
Elk, free range, roast, eye of round, cooked (Shoshone Bannock)	1.162G	View
Food name	Action