Food Name	Tyrosine	View Nutrition Facts
Fish, salmon, red, (sockeye), canned, smoked (Alaska Native)	1.15G	View
Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, braised	1.15G	View
Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled	1.149G	View
Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted	1.149G	View
Beef, chuck for stew, separable lean and fat, all grades, cooked, braised	1.149G	View
Pork, ground, 84% lean / 16% fat, cooked, pan-broiled	1.149G	View
Game meat, bison, chuck, shoulder clod, separable lean only, cooked, braised	1.149G	View
Lamb, Australian, imported, fresh, shoulder, arm, separable lean only, trimmed to 1/8" fat, cooked, braised	1.148G	View
Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled	1.147G	View
Cheese, colby	1.147G	View
Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised	1.145G	View
Beef, chuck for stew, separable lean and fat, select, cooked, braised	1.145G	View
CRACKER BARREL, grilled sirloin steak	1.145G	View
Cheese, camembert	1.145G	View
Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean only, cooked, braised	1.145G	View
Pork, fresh, leg (ham), rump half, separable lean only, cooked, roasted	1.144G	View
Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, pan-fried	1.143G	View
Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled	1.142G	View
Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, braised	1.142G	View
Pork, fresh, loin, center rib (roasts), bone-in, separable lean only, cooked, roasted	1.142G	View
Food name	Action