Food Name	Valine	View Nutrition Facts
Mutton, cooked, roasted (Navajo)	1.678G	View
Game meat, rabbit, wild, cooked, stewed	1.678G	View
Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised	1.678G	View
Fish, roe, mixed species, cooked, dry heat	1.676G	View
Veal, breast, whole, boneless, separable lean only, cooked, braised	1.674G	View
Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted	1.673G	View
Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, cooked, braised	1.673G	View
Seeds, cottonseed kernels, roasted (glandless)	1.672G	View
Beef, rib eye roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, roasted	1.671G	View
Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised	1.67G	View
Veal, variety meats and by-products, liver, cooked, braised	1.669G	View
Veal, loin, separable lean and fat, cooked, braised	1.668G	View
Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled	1.667G	View
Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, select, cooked, braised	1.666G	View
Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised	1.665G	View
Veal, composite of trimmed retail cuts, separable lean and fat, cooked	1.663G	View
Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised	1.66G	View
Chicken, broilers or fryers, breast, meat only, cooked, fried	1.659G	View
Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised	1.658G	View
Beef, top loin petite roast, boneless, separable lean only, trimmed to 1/8" fat, select, cooked, roasted	1.657G	View
Food name	Action