Food filtered by Valine Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Valine View Nutrition Facts
Beef, round, eye of round steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled 1.608G View
Pork, fresh, variety meats and by-products, liver, cooked, braised 1.607G View
Fish, sturgeon, mixed species, smoked 1.607G View
Veal, variety meats and by-products, liver, cooked, pan-fried 1.607G View
Beef, variety meats and by-products, liver, cooked, pan-fried 1.606G View
Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled 1.606G View
Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried 1.605G View
T.G.I. FRIDAY'S, classic sirloin steak (10 oz) 1.604G View
Beef, loin, tenderloin roast, separable lean only, boneless, trimmed to 0" fat, select, cooked, roasted 1.603G View
Lamb, Australian, imported, fresh, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, cooked, braised 1.601G View
Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean only, cooked 1.599G View
Lamb, New Zealand, imported, neck chops, separable lean only, cooked, braised 1.599G View
Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, choice, cooked, braised 1.598G View
Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, broiled 1.598G View
Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean only, cooked 1.597G View
Pork, fresh, leg (ham), whole, separable lean only, cooked, roasted 1.595G View
Pork, ground, 96% lean / 4% fat, cooked, pan-broiled 1.594G View
Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted 1.592G View
Game meat, moose, cooked, roasted 1.592G View
Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, select, cooked, grilled 1.591G View
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