Food Name	Valine	View Nutrition Facts
Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, cooked, simmered	1.638G	View
Cheese, monterey	1.635G	View
Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled	1.633G	View
Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised	1.632G	View
Cheese, cheddar, sharp, sliced	1.631G	View
Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled	1.631G	View
Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised	1.63G	View
Chicken, broilers or fryers, light meat, meat only, cooked, fried	1.628G	View
Beef, rib eye steak, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, grilled	1.627G	View
Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised	1.625G	View
Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised	1.624G	View
Game meat, bison, top round, separable lean only, 1" steak, cooked, broiled	1.624G	View
Beef, loin, bottom sirloin butt, tri-tip steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled	1.619G	View
Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled	1.618G	View
Beef, brisket, flat half, separable lean only, trimmed to 0" fat, choice, cooked, braised	1.618G	View
Pork, fresh, loin, tenderloin, separable lean and fat, cooked, broiled	1.616G	View
Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, all grades, cooked, grilled	1.616G	View
Cheese, roquefort	1.614G	View
Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled	1.611G	View
Veal, foreshank, osso buco, separable lean only, cooked, braised	1.61G	View
Food name	Action