Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, select, raw
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3.61UG
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Fish, lingcod, raw
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3.6UG
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Beef, chuck, top blade, separable lean only, trimmed to 0" fat, all grades, cooked, broiled
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3.57UG
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Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled
|
3.57UG
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Beef, rib, eye, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice, raw
|
3.57UG
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Babyfood, cereal, barley, dry fortified
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3.57UG
|
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Beef, shoulder steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled
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3.57UG
|
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Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, select, raw
|
3.56UG
|
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Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean only, trimmed to 1/8" fat, cooked
|
3.56UG
|
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Lamb, Australian, imported, fresh, shoulder ,blade, separable lean only, trimmed to 1/8" fat, cooked, broiled
|
3.56UG
|
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Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, choice, raw
|
3.56UG
|
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Lamb, Australian, imported, fresh, shoulder, arm, separable lean only, trimmed to 1/8" fat, cooked, braised
|
3.56UG
|
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Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised
|
3.55UG
|
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Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised
|
3.55UG
|
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Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw
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3.53UG
|
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Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, all grades, raw
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3.53UG
|
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Veal, ground, cooked, pan-fried
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3.53UG
|
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Egg substitute, powder
|
3.52UG
|
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Beef, chuck, top blade, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled
|
3.51UG
|
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Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised
|
3.51UG
|
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