Food Name	Water	View Nutrition Facts
Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled	56.07G	View
Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled	56.04G	View
Sausage, chicken or turkey, Italian style, lower sodium	56.01G	View
Margarine-like, vegetable oil-butter spread, tub, with salt	56G	View
Mayonnaise, reduced-calorie or diet, cholesterol-free	56G	View
Beef, sandwich steaks, flaked, chopped, formed and thinly sliced, raw	56G	View
Milk dessert, frozen, milk-fat free, chocolate	56G	View
Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled	55.99G	View
Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled	55.99G	View
Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled	55.98G	View
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, cooked	55.96G	View
Potatoes, hash brown, frozen, plain, prepared, pan fried in canola oil	55.95G	View
Veal, breast, whole, boneless, separable lean and fat, cooked, braised	55.95G	View
Beef, New Zealand, imported, chuck eye roll, separable lean and fat, cooked, braised	55.95G	View
Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised	55.94G	View
Pork, cured, ham, center slice, country-style, separable lean only, raw	55.93G	View
Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled	55.93G	View
Bologna, meat and poultry	55.93G	View
Lamb, New Zealand, imported, square-cut shoulder, separable lean and fat, cooked, slow roasted	55.93G	View
Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled	55.92G	View
Food name	Action