Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, select, raw
|
1.265G
|
View
|
Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, select, raw
|
1.265G
|
View
|
Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, all grades, raw
|
1.264G
|
View
|
Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, choice, raw
|
1.264G
|
View
|
Snacks, soy chips or crisps, salted
|
1.263G
|
View
|
Lamb, Australian, imported, fresh, loin, separable lean only, trimmed to 1/8" fat, raw
|
1.263G
|
View
|
Fish, trout, rainbow, farmed, raw
|
1.262G
|
View
|
Game meat, deer, ground, raw
|
1.262G
|
View
|
Pork, fresh, loin, tenderloin, separable lean and fat, with added solution, cooked, roasted
|
1.262G
|
View
|
Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, choice, raw
|
1.262G
|
View
|
Chicken, dark meat, thigh, meat and skin, with added solution, cooked, braised
|
1.262G
|
View
|
Crustaceans, crab, dungeness, cooked, moist heat
|
1.261G
|
View
|
Pork, cured, ham -- water added, rump, bone-in, separable lean only, heated, roasted
|
1.261G
|
View
|
Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, choice, raw
|
1.261G
|
View
|
Chicken, stewing, light meat, meat only, raw
|
1.26G
|
View
|
Quail, meat and skin, raw
|
1.26G
|
View
|
Beef, variety meats and by-products, lungs, cooked, braised
|
1.26G
|
View
|
Beef, New Zealand, imported, manufacturing beef, cooked, boiled
|
1.26G
|
View
|
Beef, Australian, imported, grass-fed, loin, top loin steak/roast, boneless, separable lean only, raw
|
1.26G
|
View
|
Fish, halibut, Atlantic and Pacific, raw
|
1.259G
|
View
|