Food filtered by Aspartic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Aspartic acid View Nutrition Facts
Snacks, potato chips, reduced fat 1.75G View
Chicken, broilers or fryers, neck, meat and skin, cooked simmered 1.75G View
Pork, fresh, shoulder, arm picnic, separable lean and fat, raw 1.75G View
Lamb, Australian, imported, fresh, shoulder, arm, separable lean only, trimmed to 1/8" fat, raw 1.75G View
Cheese, mozzarella, low moisture, part-skim 1.749G View
Veal, cubed for stew (leg and shoulder), separable lean only, raw 1.748G View
Lamb, New Zealand, imported, frozen, rib, separable lean and fat, trimmed to 1/8" fat, cooked, roasted 1.748G View
Chicken, broilers or fryers, drumstick, meat and skin, raw 1.747G View
Cheese, edam 1.747G View
Pork, cured, shoulder, arm picnic, separable lean and fat, roasted 1.746G View
Lamb, Australian, imported, fresh, rib chop/rack roast, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, raw 1.745G View
Cheese, provolone, reduced fat 1.744G View
Cheese, provolone 1.744G View
Chicken, broilers or fryers, back, meat only, raw 1.743G View
Cheese, gouda 1.743G View
Veal, sirloin, separable lean only, raw 1.743G View
Veal, composite of trimmed retail cuts, separable lean only, raw 1.743G View
Luxury loaf, pork 1.741G View
Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, raw 1.741G View
Veal, Australian, shank, fore, bone-in, separable lean only, raw 1.741G View
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