Food filtered by Aspartic acid Nutrients

Food filtered by Aspartic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Aspartic acid View Nutrition Facts
Fish, herring, Pacific, raw 1.679G View
Nuts, hazelnuts or filberts 1.679G View
Pork, cured, ham with natural juices, spiral slice, boneless, separable lean only, unheated 1.679G View
Mollusks, scallop, mixed species, cooked, breaded and fried 1.679G View
Beef, Australian, imported, grass-fed, rib, ribeye steak/roast lip-on, boneless, separable lean and fat, raw 1.678G View
Fish, catfish, channel, wild, raw 1.677G View
Chicken, stewing, giblets, raw 1.676G View
Fish, cisco, smoked 1.676G View
Chicken, broilers or fryers, giblets, raw 1.675G View
Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, raw 1.675G View
Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) 1.674G View
Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled 1.674G View
Lamb, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, raw 1.672G View
Chicken, capons, meat and skin and giblets and neck, raw 1.67G View
Chicken, roasting, dark meat, meat only, raw 1.67G View
Veal, composite of trimmed retail cuts, separable lean and fat, raw 1.669G View
Veal, shoulder, arm, separable lean and fat, raw 1.669G View
Lupins, mature seeds, cooked, boiled, with salt 1.669G View
Lupins, mature seeds, cooked, boiled, without salt 1.669G View
Turkey, whole, meat only, with added solution, raw 1.668G View
Food nameAction