Food filtered by Aspartic acid Nutrients

Food filtered by Aspartic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Aspartic acid View Nutrition Facts
Fish, pike, northern, raw 1.972G View
Pork, fresh, loin, tenderloin, separable lean and fat, with added solution, raw 1.972G View
Chicken, dark meat, thigh, meat and skin, with added solution, cooked, braised 1.972G View
Salami, dry or hard, pork, beef 1.971G View
Beef, Australian, imported, grass-fed, round, bottom round steak/roast, boneless, separable lean only, raw 1.97G View
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled 1.969G View
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled 1.969G View
POPEYES, Fried Chicken, Mild, Breast, meat only, skin and breading removed 1.969G View
Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean only, raw 1.969G View
Pork, cured, ham with natural juices, spiral slice, meat only, boneless, separable lean only, heated, roasted 1.968G View
Nuts, pistachio nuts, dry roasted, with salt added 1.968G View
Nuts, pistachio nuts, dry roasted, without salt added 1.968G View
Seal, bearded (Oogruk), meat, low quadrant, raw (Alaska Native) 1.967G View
Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, raw 1.966G View
POPEYES, Fried Chicken, Mild, Wing, meat only, skin and breading removed 1.966G View
Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, choice, raw 1.966G View
Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, choice, raw 1.966G View
Beef, rib, shortribs, separable lean and fat, choice, cooked, braised 1.965G View
Beef, flank, steak, separable lean only, trimmed to 0" fat, all grades, raw 1.965G View
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, all grades, raw 1.965G View
Food nameAction