Fish, cusk, raw
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1.945G
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Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw
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1.945G
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Turkey, retail parts, thigh, meat only, raw
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1.945G
|
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Duck, wild, breast, meat only, raw
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1.944G
|
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Fish, cisco, raw
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1.944G
|
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Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw
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1.944G
|
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Elk, free range, roast, eye of round, raw (Shoshone Bannock)
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1.944G
|
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Fish, ling, raw
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1.944G
|
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Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, select, raw
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1.942G
|
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Pork, cured, ham, rump, bone-in, separable lean and fat, unheated
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1.941G
|
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Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, select, raw
|
1.94G
|
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Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, raw
|
1.939G
|
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Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, raw
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1.939G
|
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Pork, fresh, variety meats and by-products, liver, raw
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1.937G
|
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Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, choice, raw
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1.937G
|
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Turkey, all classes, heart, cooked, simmered
|
1.936G
|
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Fish, haddock, raw
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1.936G
|
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Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, select, raw
|
1.936G
|
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Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, all grades, raw
|
1.936G
|
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Emu, flat fillet, raw
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1.936G
|
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