Food filtered by Carbohydrate, by difference Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Carbohydrate, by difference View Nutrition Facts
Soup, cream of shrimp, canned, prepared with equal volume water 3.27G View
Mushroom, white, exposed to ultraviolet light, raw 3.26G View
Mushrooms, white, raw 3.26G View
Yogurt, Greek, whole, plain, CHOBANI 3.24G View
Cabbage, chinese (pe-tsai), raw 3.23G View
Squash, Indian, cooked, boiled (Navajo) 3.22G View
Bamboo shoots, canned, drained solids 3.22G View
Cheese, parmesan, hard 3.22G View
Winged beans, immature seeds, cooked, boiled, drained, without salt 3.21G View
Winged bean, immature seeds, cooked, boiled, drained, with salt 3.21G View
Dock, raw 3.2G View
Cheese, cottage, lowfat, 1% milkfat, lactose reduced 3.2G View
Taro shoots, cooked, without salt 3.2G View
Knackwurst, knockwurst, pork, beef 3.2G View
Taro, shoots, cooked, with salt 3.19G View
Pumpkin, flowers, cooked, boiled, drained, with salt 3.18G View
Tomatoes, orange, raw 3.18G View
Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, flour 3.18G View
Sausage, turkey, breakfast links, mild, raw 3.18G View
Mollusks, scallop, mixed species, raw 3.18G View
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