Food filtered by Carbohydrate, by difference Nutrients

Food filtered by Carbohydrate, by difference Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Carbohydrate, by difference View Nutrition Facts
Sausage, turkey and pork, fresh, bulk, patty or link, cooked 0.7G View
Margarine-like, vegetable oil spread, 60% fat, stick, with salt, with added vitamin D 0.69G View
Pork sausage, link/patty, fully cooked, unheated 0.69G View
Margarine-like, vegetable oil spread, 60% fat, stick, with salt 0.69G View
Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted 0.68G View
Cheese, monterey 0.68G View
Pork, cured, ham, rump, bone-in, separable lean only, heated, roasted 0.68G View
Pork, cured, ham -- water added, rump, bone-in, separable lean only, unheated 0.67G View
Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, choice, raw 0.67G View
Margarine-like, vegetable oil spread, approximately 37% fat, unspecified oils, with salt, with added vitamin D 0.66G View
Pork, cured, ham -- water added, shank, bone-in, separable lean and fat, unheated 0.66G View
Egg, yolk, dried 0.66G View
Chicken, broilers or fryers, leg, meat only, cooked, fried 0.65G View
Egg, whole, cooked, omelet 0.64G View
Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, choice, raw 0.64G View
Roast beef, deli style, prepackaged, sliced 0.64G View
Pork, cured, ham, shank, bone-in, separable lean and fat, heated, roasted 0.64G View
Pork, cured, ham, rump, bone-in, separable lean and fat, heated, roasted 0.64G View
Beef, ground, unspecified fat content, cooked 0.62G View
Lamb, New Zealand, imported, subcutaneous fat, cooked 0.62G View
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