Food filtered by Carbohydrate, by difference Nutrients

Food filtered by Carbohydrate, by difference Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Carbohydrate, by difference View Nutrition Facts
Cheese, port de salut 0.57G View
Pork, ground, 96% lean / 4% fat, cooked, pan-broiled 0.57G View
Beef, brisket, whole, separable lean and fat, trimmed to 1/8" fat, all grades, raw 0.56G View
Lamb, New Zealand, imported, subcutaneous fat, raw 0.55G View
Chicken, broiler, rotisserie, BBQ, wing, meat only 0.54G View
Fish, sardine, Pacific, canned in tomato sauce, drained solids with bone 0.54G View
Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, choice, raw 0.53G View
Pork, cured, ham, extra lean (approximately 4% fat), canned, roasted 0.52G View
Pork, cured, ham, rump, bone-in, separable lean and fat, unheated 0.52G View
Chicken, broilers or fryers, breast, meat only, cooked, fried 0.51G View
Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled 0.51G View
Margarine-like spread with yogurt, 70% fat, stick, with salt 0.5G View
Pork, cured, ham, boneless, low sodium, extra lean and regular, roasted 0.5G View
Pork, cured, ham, boneless, extra lean and regular, roasted 0.5G View
Pork, cured, ham, extra lean and regular, canned, roasted 0.49G View
Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, all grades, raw 0.49G View
Cheese, limburger 0.49G View
Pork, cured, ham with natural juices, rump, bone-in, separable lean only, heated, roasted 0.48G View
Pork, cured, bacon, cooked, microwaved 0.48G View
Crustaceans, crab, blue, crab cakes, home recipe 0.48G View
Food nameAction