Food filtered by Carbohydrate, by difference Nutrients

Food filtered by Carbohydrate, by difference Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Carbohydrate, by difference View Nutrition Facts
Turkey, whole, meat and skin, cooked, roasted 0.06G View
Beef, ground, 93% lean meat /7% fat, patty, cooked, pan-broiled 0.06G View
Butter, without salt 0.06G View
Chicken, broilers or fryers, meat and skin and giblets and neck, roasted 0.06G View
Pork, cured, ham, whole, separable lean and fat, unheated 0.06G View
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, raw 0.06G View
Chicken, broilers or fryers, meat and skin and giblets and neck, stewed 0.06G View
Pork, cured, ham, whole, separable lean only, unheated 0.05G View
Turkey, whole, light meat, meat and skin, cooked, roasted 0.05G View
Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw 0.05G View
Turkey, retail parts, wing, meat and skin, raw 0.05G View
Pork, cured, ham, center slice, separable lean and fat, unheated 0.05G View
Turkey, retail parts, breast, meat and skin, cooked, roasted 0.05G View
Chicken, dark meat, drumstick, meat and skin, with added solution, cooked, roasted 0.05G View
Lamb, New Zealand, imported, rack - fully frenched, separable lean and fat, raw 0.05G View
Bison, ground, grass-fed, raw 0.05G View
Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, cooked, braised 0.05G View
Chicken, roasting, meat and skin and giblets and neck, cooked, roasted 0.05G View
Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean and fat, cooked, slow roasted 0.05G View
Chicken, capons, meat and skin and giblets and neck, cooked, roasted 0.04G View
Food nameAction