Food filtered by Glutamic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Glutamic acid View Nutrition Facts
Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, raw 2.799G View
Duck, domesticated, meat and skin, cooked, roasted 2.798G View
Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, raw 2.797G View
Beef, New Zealand, imported, brisket point end, separable lean and fat, raw 2.796G View
Sausage, turkey, reduced fat, brown and serve, cooked 2.796G View
Lamb, New Zealand, imported, loin chop, separable lean only, raw 2.792G View
DENNY'S, chicken nuggets, star shaped, from kid's menu 2.792G View
Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) 2.788G View
Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled 2.788G View
Fish, salmon, pink, canned, total can contents 2.787G View
Turkey breast, low salt, prepackaged or deli, luncheon meat 2.786G View
Turkey, retail parts, wing, meat and skin, raw 2.784G View
Lamb, variety meats and by-products, tongue, cooked, braised 2.783G View
Spaghetti, protein-fortified, cooked, enriched (n x 6.25) 2.782G View
Pork, fresh, variety meats and by-products, liver, raw 2.782G View
Pork, cured, ham with natural juices, whole, boneless, separable lean only, unheated 2.782G View
Turkey, retail parts, drumstick, meat only, raw 2.782G View
Chicken, capons, meat and skin, raw 2.781G View
Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat, raw 2.781G View
Crackers, cheese, reduced fat 2.781G View
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