Food filtered by Glutamic acid Nutrients

Food filtered by Glutamic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Glutamic acid View Nutrition Facts
Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled 4.043G View
Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, all grades, raw 4.04G View
Seeds, flaxseed 4.039G View
Crustaceans, crab, queen, cooked, moist heat 4.038G View
Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled 4.036G View
DENNY'S, mozzarella cheese sticks 4.034G View
Seeds, sesame butter, paste 4.033G View
Pork, fresh, loin, country-style ribs, separable lean and fat, boneless, cooked, roasted 4.033G View
Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, flour 4.031G View
Pork, fresh, loin, center rib (chops), boneless, separable lean and fat, cooked, braised 4.03G View
Beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw 4.03G View
Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised 4.03G View
Chicken, broilers or fryers, leg, meat and skin, cooked, fried, flour 4.029G View
Veal, shoulder, arm, separable lean and fat, cooked, roasted 4.028G View
Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted 4.027G View
Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, flour 4.027G View
Bread, sticks, plain 4.026G View
Turkey, ground, 85% lean, 15% fat, pan-broiled crumbles 4.026G View
Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, roasted 4.025G View
Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled 4.025G View
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