Food filtered by Glutamic acid Nutrients

Food filtered by Glutamic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Glutamic acid View Nutrition Facts
Beef, ground, 95% lean meat / 5% fat, loaf, cooked, baked 4.092G View
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, cooked 4.09G View
Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiled 4.089G View
Beef, short loin, porterhouse steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled 4.089G View
Pork, fresh, shoulder, arm picnic, separable lean only, cooked, braised 4.088G View
Beef, round, bottom round, roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted 4.088G View
Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted 4.088G View
Chicken, broilers or fryers, meat only, cooked, stewed 4.087G View
Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled 4.086G View
Turkey, whole, wing, meat only, cooked, roasted 4.086G View
Turkey, all classes, light meat, cooked, roasted 4.086G View
Turkey, drumstick, from whole bird, meat only, roasted 4.086G View
Crackers, melba toast, plain, without salt 4.086G View
Crackers, melba toast, plain 4.086G View
Veal, ground, cooked, pan-fried 4.086G View
Veggie burgers or soyburgers, unprepared 4.086G View
Fish, salmon, coho, wild, cooked, moist heat 4.085G View
Pork, cured, ham, whole, separable lean only, roasted 4.084G View
Veal, shoulder, whole (arm and blade), separable lean only, cooked, roasted 4.083G View
Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised 4.082G View
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