Food filtered by Glycine Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Glycine View Nutrition Facts
Beef, chopped, cured, smoked 1.499G View
Chicken, broilers or fryers, meat only, cooked, fried 1.499G View
Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, select, cooked, braised 1.498G View
Beef, New Zealand, imported, knuckle, cooked, fast fried 1.498G View
Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted 1.498G View
Fish, sturgeon, mixed species, smoked 1.498G View
Quail, breast, meat only, raw 1.497G View
Ostrich, inside leg, raw 1.497G View
Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled 1.497G View
Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed 1.497G View
Veal, foreshank, osso buco, separable lean only, cooked, braised 1.496G View
Chicken, broilers or fryers, wing, meat only, cooked, roasted 1.496G View
Mollusks, whelk, unspecified, raw 1.495G View
Chicken, stewing, meat only, cooked, stewed 1.494G View
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled 1.494G View
Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised 1.494G View
Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted 1.493G View
Pork, fresh, leg (ham), whole, separable lean and fat, cooked, roasted 1.493G View
Beef, ground, 97% lean meat / 3% fat, raw 1.493G View
Pork, ground, 84% lean / 16% fat, cooked, crumbles 1.492G View
Food nameAction