Food Name	Glycine	View Nutrition Facts
Turkey, retail parts, drumstick, meat and skin, cooked, roasted	1.55G	View
Chicken, broilers or fryers, drumstick, meat and skin, cooked, stewed	1.547G	View
Chicken, broilers or fryers, dark meat, meat and skin, cooked, stewed	1.547G	View
Veal, composite of trimmed retail cuts, separable lean and fat, cooked	1.547G	View
Game meat, deer, cooked, roasted	1.546G	View
Pork, cured, bacon, pre-sliced, cooked, pan-fried	1.545G	View
Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled	1.543G	View
Quail, meat and skin, raw	1.542G	View
Game meat, bison, ground, cooked, pan-broiled	1.542G	View
Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled	1.54G	View
Lupins, mature seeds, raw	1.539G	View
Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked	1.534G	View
Turkey, retail parts, breast, meat and skin, cooked, roasted	1.533G	View
Beef, round, top round roast, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, roasted	1.533G	View
Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled	1.532G	View
Beef, brisket, point half, separable lean only, trimmed to 0" fat, all grades, cooked, braised	1.53G	View
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice, cooked, broiled	1.53G	View
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, select, cooked, broiled	1.53G	View
Veal, loin, chop, separable lean only, cooked, grilled	1.529G	View
Ostrich, outside leg, raw	1.528G	View
Food name	Action