Food Name	Histidine	View Nutrition Facts
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled	0.928G	View
Lamb, New Zealand, imported, frozen, loin, separable lean only, cooked, broiled	0.928G	View
Pork, cured, ham and water product, rump, bone-in, separable lean only, heated, roasted	0.927G	View
Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled	0.927G	View
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled	0.927G	View
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled	0.926G	View
Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled	0.926G	View
Game meat, rabbit, wild, cooked, stewed	0.926G	View
Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised	0.925G	View
Turkey, retail parts, wing, meat only, cooked, roasted	0.925G	View
Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised	0.924G	View
Beef, ground, 90% lean meat / 10% fat, crumbles, cooked, pan-browned	0.924G	View
Beef, chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised	0.924G	View
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised	0.924G	View
Chicken, broilers or fryers, back, meat only, cooked, fried	0.924G	View
Veal, shoulder, arm, separable lean and fat, cooked, roasted	0.924G	View
Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled	0.923G	View
Beef, ground, unspecified fat content, cooked	0.923G	View
Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled	0.922G	View
Pork, fresh, loin, top loin (roasts), boneless, separable lean and fat, raw	0.922G	View
Food name	Action