Food Name	Isoleucine	View Nutrition Facts
Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean only, trimmed to 1/8" fat, raw	0.998G	View
Salami, dry or hard, pork, beef	0.998G	View
Chicken, dark meat, drumstick, meat and skin, with added solution, cooked, braised	0.997G	View
Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw	0.997G	View
Fish, salmon, coho, wild, raw	0.996G	View
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted	0.996G	View
Crustaceans, crab, blue, crab cakes, home recipe	0.996G	View
Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw	0.995G	View
Pork, cured, ham -- water added, slice, bone-in, separable lean only, heated, pan-broil	0.995G	View
Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat and skin, cooked	0.995G	View
Veal, sirloin, separable lean only, raw	0.995G	View
Beans, kidney, red, mature seeds, raw	0.995G	View
Veal, composite of trimmed retail cuts, separable lean only, raw	0.995G	View
Duck, domesticated, liver, raw	0.995G	View
Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean only, raw	0.994G	View
Sausage, turkey, fresh, cooked	0.993G	View
Veal, Australian, shank, fore, bone-in, separable lean only, raw	0.993G	View
Lamb, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, raw	0.992G	View
Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw	0.992G	View
Pork, fresh, loin, tenderloin, separable lean and fat, with added solution, raw	0.992G	View
Food name	Action