Beef, round, top round roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted
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2.632G
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Cheese, goat, hard type
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2.631G
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T.G.I. FRIDAY'S, classic sirloin steak (10 oz)
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2.631G
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Beef, round, bottom round, steak, separable lean only, trimmed to 0" fat, choice, cooked, braised
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2.631G
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Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled
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2.631G
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Beef, shoulder pot roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised
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2.625G
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Lamb, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, cooked, braised
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2.62G
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Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised
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2.617G
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Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted
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2.615G
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Turkey, ground, fat free, pan-broiled crumbles
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2.613G
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Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised
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2.613G
|
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Beef, round, eye of round steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled
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2.611G
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Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted
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2.609G
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Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried
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2.608G
|
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Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised
|
2.606G
|
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Beef, shoulder pot roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised
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2.605G
|
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Beef, New Zealand, imported, brisket point end, separable lean only, cooked, braised
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2.604G
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Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised
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2.604G
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Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, all grades, cooked, grilled
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2.603G
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Chicken, broilers or fryers, giblets, cooked, fried
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2.601G
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