Food Name	Leucine	View Nutrition Facts
Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted	2.461G	View
Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled	2.46G	View
Game meat, caribou, cooked, roasted	2.457G	View
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, cooked, broiled	2.455G	View
Gelatins, dry powder, unsweetened	2.454G	View
Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled	2.45G	View
Beef, rib, shortribs, separable lean only, choice, cooked, braised	2.447G	View
Goose, domesticated, meat only, cooked, roasted	2.447G	View
Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice, cooked, grilled	2.445G	View
Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled	2.445G	View
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, select, cooked	2.443G	View
Chicken, broilers or fryers, rotisserie, original seasoning, breast, meat only, cooked	2.442G	View
Turkey, retail parts, breast, meat only, cooked, roasted	2.442G	View
Pork, fresh, loin, tenderloin, separable lean only, cooked, broiled	2.441G	View
Chicken, broiler or fryers, breast, skinless, boneless, meat only, with added solution, cooked, grilled	2.44G	View
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised	2.439G	View
Beef, round, top round steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled	2.439G	View
Pork, fresh, loin, sirloin (roasts), boneless, separable lean and fat, cooked, roasted	2.438G	View
Pork, ground, 96% lean / 4% fat, cooked, crumbles	2.437G	View
Beef, variety meats and by-products, liver, cooked, pan-fried	2.435G	View
Food name	Action